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Taste of Napa Valley

Taste of Napa Valley Monday September 17th, 2018

With Guest Speaker Chris Coon of Youngs Market

Senior Director of Wine Training & Education. Chris is an Advanced sommelier with both a CSW & FWS.

A Fundraiser for the Peninsula Education Foundation

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Schramsberg Blancs de Blanc 2015

Spanish Tortilla with Smoked Salmon

 

Joel Gott Sauvignon Blanc 2016

Pear and Goat Cheese Salad

 

Hess Collection Chardonnay 2016

Scallop , Corn Surprise

 

Caymus Napa Valley Cabernet 2016

Beef Short Rib – Mushrooms, Farro

 

Pahlmayer Napa Proprietary Red 2014

Colorado Lamb – Caramelized Onion Flatbread – Berry Sauce

 

$100 per person plus tax and service

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