Monday, June 3rdTrust The Chef at 5:30 pmIt’s A Multi-Course Mystery Dinner Guests Have No Knowledge of What We’re Going To Serve.$39 Per Person for Food Feel Free To Bring Your Own[…]

On Sunday, June 16th and we will be having Fathers Day Brunch and Dinner! We will be serving brunch from 9.30am and dinner from 5.30pm. Don’t be disappointed book early[…]

Monday, July 22 The Best of Santa Barbara Brander, Buttonwood and Fess Parker Wineries Fred Brander of Brander Karen Steinwachs of Buttonwood, Ashley Parker of Fess Parker $85 plus tax and[…]

Monday, May 13 Dinner with the Winemaker Special Guest, Ron Lanza of Wooden Valley Vineyards $65 plus tax and service FOR RESERVATIONS CALL: (310) 540-1222

Join us on Monday, April 15th, 2019 at 7:00pm for a Dinner with the Winemaker. Sanford Winery with Steve Fennell, Winemaker and General Manager. MenuSanford Rose of Pinot Noir 2017Kelli’s[…]

Trust the Chef On Monday, April 1st, 2019. It’s A Multi-Course Mystery Dinner Guests Have No Knowledge of What We Are Going To Serve.$39 Per Person for Food Feel Free To Bring[…]

Monday, June 17 Roses from around the world- Master SOMM Michael Jordan $89 plus tax and service

Monday, May 6 Dutton Goldfield- Dan Goldfield owner/winemaker $99 plus tax and service

Hosted by Master Sommelier Gillian Balance Menu Provenance Sauvignon Blanc 2017 Ryanne’s Salad – Etude Pinot Noir 2016 Duck Meatballs, Apricot -Wild Mushroom Polenta – BV George De Latour 2014[…]

Dinner with the Winemaker Kristy Byrd of Frog’s Leap Winery Monday, April 23rd 2018 7.00PM 5 course Dinner with Wines to Match Menu Frog’s Leap Sauvignon Blanc 2016 Whitefish, Lemon[…]